Cocoamoda Chocolate

COCOAMODA, makes the best chocolates in the world, you tend to take him at his word. When he goes on to say that he creates these delicacies in a state-of-the-art café and chocolate factory that he designed himself - a former 19th century dry goods store - in Calvert, Texas, you know that something truly extraordinary is happening. COCOAMODA's chocolate creations will be made with the world's best couverture, or chocolate base, made by the French company Valrhona, where he recently met with 10 of the world's most renowned chocolatiers. Cost is no concern when it comes to sourcing the finest ingredients available: almonds from Spain, saffron and pistachios from Iran, hazelnuts from Oregon, Swiss frais de bois, and milk and cream from grass-fed Guernsey cows.